BravoPizzaMiami
Winter radish is commonly used in Asian cuisine. It resembles a large, white carrot with a leafy crown.
It is an excellent substitute for potatoes, sweet potatoes, and other starchy vegetables.
Delicata has a pumpkin-like sweetness that combines well with a variety of foods.
This starchy vegetable appears like ginger root. When cooked, it is tender and faintly nutty in flavor.
Chayote is a member of the same family as squash and zucchini.
Although they are not as popular as other leafy greens, they are laden with a variety of vitamins, minerals.
The flavorful leaves of young ferns that have not yet unfurled are fiddleheads.
It resembles a turnip and has white, mildly fragrant flesh.
Cassava, also known as yuca, is a root vegetable with a sweet potato-like appearance but a milder, nuttier flavor.
The root vegetable celeriac is closely related to celery and parsley.
They closely resemble turnips and are believed to be a cross between a turnip and a cabbage
In addition, it contains several potent plant compounds.
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